On
Earth Day, we received this suggestion from Angela Faye
Martin, who has been enjoying Café Campesino coffee at
home and work for two years:
"When a bag of Café Campesino coffee is finished in
my home, all I do is rip off the twist-tie and dispose of
the bag sustainably in my lidded kitchen compost bucket.
Because the bag is composed of biodegradable material, it begins the process of
becoming my garden soil as soon as it gets to my outdoor
compost bin. The aforementioned twist-tie becomes a
re-useable addition to my utility drawer providing me with
a way to close plastic bags for lunches. Join me in
reducing your net landfill contribution and improve your
quality of life and gardening pleasure."
Thanks,
Angela. If you've got a coffee tip to share, please e-mail
us at feedback@cafecampesino.com.
We'll be happy to feature it in an upcoming edition of Fair
Grounds.
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