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By
Bill Harris
"Coffee
is a very good crop for us. We are members of the coffee
cooperative, and they give us a good price. Because they
buy our coffee fruit, we don’t have to process it. We
expanded our coffee farm two years ago, and we will plant
more seedlings this year." - Maria Soares
Maria
Soares and her family harvest coffee on their highland
farm in the village of Raimerhei located in the central
mountains of East Timor, southeast Asia’s newest and
poorest country. Her village’s organic coffee
cooperative is part of Cooperativa Café Timor (CCT), a
processing and marketing organization founded in 1994 and
Café Campesino’s trading partner for the last 3 years.
While East Timor production is small in the global coffee
context, coffee is crucial to the country’s overall
economy. It is the most important source of foreign
exchange for East Timor and it serves as the primary
source of income for about one-fourth of the country’s
population, or some 44,000 families.
With
support from the US National Cooperative Business
Association(NCBA) and US-AID, CCT has grown from 800
families in 1994 to represent some 20,000 small-scale
coffee farmers organized in 16 organic cooperatives and
493 producer groups. Together, these farmers have formed
one of the largest organic coffee exporting organizations
in the world!
Positive
results from these collective efforts are already being
seen in the countryside. CCT is the only independent
producer in the country of wet-milled coffee, a process
which significantly increases its quality and market
value. By selling their harvest to their own cooperative,
farmers receive between 40% and 70% more from CCT than
they would from local coffee traders. NCBA funds and
coffee premiums have also helped CCT set up a network of
eight fully operational clinics and 24 mobile clinics,
making them the largest provider of rural health care in
the country! Additionally, CCT has established crop
diversification projects which include vanilla, shade tree
nurseries and cattle projects, as well as training centers
for cooperative leadership and small business management.
Still,
a long road lies ahead to rebuild East Timor, ranging from
basic needs for education and training to the repair of
physical infrastructure heavily damaged by 25 years of
Indonesian occupation. But for now, East Timor’s
participation in the Fair Trade coffee market is
considered by many to be one of the clearest examples of
how trade can bring positive change to developing
countries.
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